21 Day Fix Turkey Ranch Cheeseburgers
Ingredients:
- 1 lb lean ground turkey
- 1/4 cup shredded cheddar cheese
- 1/4 cup plain Greek yogurt
- 1 tsp ranch seasoning mix
- 1/4 cup whole wheat breadcrumbs
- 1/4 cup diced red onion
- 1/4 cup diced bell pepper any color
- 1 clove garlic, minced
- Salt and pepper to taste
- Whole wheat hamburger buns
- Lettuce, tomato, and additional cheese for toppings optional
Instructions:
In a mixing bowl, combine the ground turkey, shredded cheddar cheese, plain Greek yogurt, ranch seasoning mix, whole wheat breadcrumbs, diced red onion, diced bell pepper, minced garlic, salt, and pepper
Mix the ingredients until well combined
Form the mixture into burger patties of your desired size
Preheat a grill or stovetop pan over medium-high heat
Cook the turkey burgers for about 5-6 minutes per side or until they are cooked through and have a nice golden crust
If using, toast the whole wheat hamburger buns on the grill or in a toaster until lightly browned
Assemble your turkey ranch cheeseburgers by placing lettuce and tomato on the bottom bun, then adding a cooked turkey burger patty on top
Add additional cheese if desired
Top with the top bun and serve hot

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