Bomb Vegan Sammie with Herby White Bean Tahini Spread
This Bomb Vegan Sammie is bursting with flavor, featuring a creamy herby white bean tahini spread that adds richness and depth to every bite. Layered with fresh vegetables between slices of whole grain bread, its a satisfying and nutritious meal for any time of day.
Ingredients:
- 1 can 15 ounces white beans, drained and rinsed
- 2 tablespoons tahini
- 1 tablespoon lemon juice
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh basil, chopped
- Salt and pepper, to taste
- 8 slices whole grain bread
- 1 large tomato, sliced
- 1 avocado, sliced
- 1 cup baby spinach leaves
Instructions:
In a food processor, combine white beans, tahini, lemon juice, garlic, parsley, basil, salt, and pepper
Blend until smooth and creamy
Toast the slices of bread until golden brown
Spread a generous amount of the herby white bean tahini spread onto one side of each slice of bread
Layer tomato slices, avocado slices, and spinach leaves onto 4 slices of bread
Top with the remaining slices of bread to make sandwiches
Slice sandwiches in half and serve immediately, or wrap them for later

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